Yumm, kielbasa, cabbage, and pierogies all in one skillet. Couldn't be easier and is wonderful. You can use any kind of pierogi and I used low fat kielbasi...
Author: Artsy Chef
The is a German casserole recipe made vegetarian given to me by my good German friend, Nicola Wieland. I'm thankful she took the time to translate this...
Author: Enjolinfam
Make and share this Rigatoni Pasta Pie (Martha Stewart) recipe from Food.com.
Author: Taradactyl
One of my best friends, Sharon, gave me this recipe. It is one of the best jambalaya recipes I have tried, and I make it quite often. If the andouille...
Author: JackieOhNo
Make and share this Shrimp and Sun-Dried Tomato Risotto With Asparagus recipe from Food.com.
Author: pkhemmerich
Frozen scallops are acceptable for dish if fresh are not available. Remove the shells first if you are using fresh in the Chinese dish. Cook time includes...
Author: Julie Bs Hive
Delicious pizza casserole that's super easy and quick to make. One of my favorites to make and eat. Enjoy!
Author: diablo7
Because it's too much trouble messing with lasagna noodles and making those careful layers. The quality of the chosen sauce is key. A friend of mine couldn't...
Author: 3KillerBs
A really delicious vegetarian lasagne - a recipe I've honed from all kinds of different sources, and lots of tinkering. Great for a Sunday night meal....
Author: kate.r.wilson
Make and share this Lasagna Style Bow-Tie Pasta recipe from Food.com.
Author: LAURIE
I found this recipe in Better Homes and Gardens Magazine and being an asparagus lover myself, decided to share it with my friends ; ) This makes 6 main...
Author: Bev I Am
This is no where near authentic, but as the title says, it is quick and easy. We all liked it, especially the kids, two of which, would hardly eat anything....
Author: keen5
Care for a slice of taco? You can when you bake all the taco flavors you love into one easy dish just made for topping.
Author: ElizabethKnicely
If you're looking for a tasty, low carb and healthy way to cook fish, try this! The original recipe calls for salmon but you can substitute red snapper...
Author: BrendaM
Scalloped potatoes made with a cream of celery soup, cheddar cheese soup, shredded cheddar cheese, ham, milk, and spices.
Author: Cindi M Bauer
This high-protein, easy-to-make stew bursts with flavor and antioxidants. 431 Calories, 31 grams of protein, 45 Carbs, 15g of fat, 2g saturated fat, 7g...
Author: BurtonFanatic
This is really simple, and made from ingredients that most already have in hand. Tastes good too! Great to make when you are out of everything else!
Author: longhornmel
So tasty, like it has cheese sauce or dairy. I serve this with a salad on the side. This is a personal recipe I created.
Author: UmmBinat
Make and share this Choucroute Garnie a L'alsacienne (Alsatian Pork W/Sauerkraut) recipe from Food.com.
Author: Member 610488
We have this on a regular basis because the local grocery often run sales on pork. Takes about 15 minutes in the morning and dinner is ready when you get...
Author: Sandy in Oklahoma
Make and share this Basil Shrimp with Feta and Orzo recipe from Food.com.
Author: Kim127
I attended a cooking class with chef Poolsin Krisananuwatara and this is one of the dishes we made. It was delicious.
Author: PanNan
These are wonderful and are almost too healthy to be true. Lots of calcium, protein, fiber, etc. I usually eat them without any topping and just keep popping...
Author: bramble
Make and share this Chili Cheese Enchiladas recipe from Food.com.
Author: brittnimichele
Make and share this Penne With Cherry Tomatoes, Asparagus, and Goat Cheese recipe from Food.com.
Author: Juliawiggins
A creamy version of a comfort food classic. This recipe is a staple in our home and when served to guests they beg for the recipe. Hope you enjoy it too....
Author: Frugal Zealot
Make and share this Cheesy Macaroni and Cheese recipe from Food.com.
Author: looneytunesfan
An attempt to copy Rock Ola Grille's fabulous chicken quesadillas! After having many quesadillas in several restaurants this is absolutely the best! The...
Author: Seasoned Cook
"Stir-fried beef in a light gingery sauce. Serve over steamed rice or hot egg noodles." Submitted by: Holly on another site. Thought I'd add a recipe that...
Author: Nana Lee
Wonderful vegetarian one-dish meal or could be a side-dish too! Perfect for a winters night. *Healthy Request soup adds 44 calories, 1 gram fat and 1 gram...
Author: Brooke the Cook in
Another one of my favorite recipes of my mom's. This is a great one dish meal that is inexpensive and easy to prepare. Most of my mom's cooking is done...
Author: FCR Gal
Roasting the veggies makes this unique from any other Primavera. This is truly TO DIE FOR! My take on a Giada de Laurentiis dish. I've tweaked it quite...
Author: KPD123
An easy, "comfort-food" all-in-one meal recipe for the slow cooker. Works well with cubed ham, too!
Author: Parsley
While visiting a friend recently she made this as a side dish with chicken. It was so good I didn't know whether to use a fork or a spoon. She gave me...
Author: Vseward Chef-V
A buttery, garlic chicken that melts in your mouth and only takes minutes to prepare. I got this recipe from my mom and use it whenever I want to impress...
Author: Cheeseburger in Par
This dish has German roots, but is widely prepared in Switzerland. I'm not sure exactly where I found this recipe,but it's been DH and grandson's favorite...
Author: BakinBaby
This was really surprisingly good for such a quick and easy meal. The flavors blended well together and Dave added the mustard on the side. I thought this...
Author: Nimz_
I was craving pasta one night and couldn't find a recipe that looked good.. so i made up my own. Not bad, I think it has nice flavour. You can use fresh...
Author: JesseandRayye
This classic French braised beef, red wine, and vegetable stew is simple and delicious. The flavor and texture allow you to keep it warm for your guests....
Author: LMillerRN
An old family favourite for a Sunday night dinner or a weekend breakfast. It is a basic recipe. You can add anything else you feel like to this recipe...
Author: Chrissyo
Original recipe was from the Food Network courtesy of Emeril. Changed the recipe a bit to fit our tastebuds and let me just say, this is a terrific way...
Author: Chippie1
It's the day after Thanksgiving and you're staring at a mountain of leftovers. What do you do with them all? Easy! Make Turkey and Dumplings! This recipe...
Author: Cooking Ventures
Make and share this Mexican Vegetarian Casserole recipe from Food.com.
Author: Merlot
I never thought I'd ever make lasagna in a slow cooker! This is exceptional! I did opt to use my own spaghetti sauce, but there isn't anything wrong in...
Author: FLUFFSTER
Make and share this Mu Shu Pork and Mandarin Pancakes recipe from Food.com.
Author: Queen Dragon Mom
Make and share this Italian Sausage and Potatoes recipe from Food.com.
Author: Andrewzmom
Quick and simple recipe that I made up - the ingredients combination might be weird but it's delicious!
Author: WaterMelon
Old recipe. a change from reg. macaroni salad. You may top it with sliced hard cook eggs if you like or use canned peas.
Author: angelfan
This is a family favorite in my home. My parents love it, my siblings and their wives love it, and my husband and my son love it. Hope you do, too!
Author: StrikingEyes00